Fraises et Tartines

These pics made my mouth water! I love Brussel Spr...

2010-01-24T10:03:45.968-08:00

These pics made my mouth water!
I love Brussel Sprouts cooked like this
but I don't think I have ever had them
fresh off the stalk. On my list now.

Like most people, brussel sprouts were never very ...

2010-01-22T00:17:59.523-08:00

Like most people, brussel sprouts were never very high on my list but this dish is truly amazing! Highly recommended!

True, the All-Clad cookware sure doesn't hurt :) ...

2010-01-16T17:13:53.871-08:00

True, the All-Clad cookware sure doesn't hurt :)

I know this one is completely un-paleo, but at least all the ingredients are "real" ...I made the pasta myself!

Adds so much to have beautiful All-Clad cookware t...

2010-01-16T16:13:42.710-08:00

Adds so much to have beautiful All-Clad cookware too. I'll never use anything else.

Next update needs to be Paleo compliant! :)

I'll get right on that... ;-) But in the meantime,...

2009-11-23T11:19:04.677-08:00

I'll get right on that... ;-) But in the meantime, I think you need to come for a visit and I'll take you for some bean pie! I bet Siena would love it too!

I think you should try to recreate the pies and th...

2009-11-23T10:31:24.308-08:00

I think you should try to recreate the pies and then give me the recipes. You don't have anything else to do, do you? ;)

time for an update!

2009-11-15T21:44:37.818-08:00

time for an update!

Mmmm.

2009-10-25T00:04:37.309-07:00

Mmmm.

Well I'm a bit addicted to this red cabbage salad ...

2009-10-19T20:24:14.451-07:00

Well I'm a bit addicted to this red cabbage salad right now, so I've just been making it all week. But if you don't want to do that, you could make a soup with shredded cabbage, potatoes, sausage and broth. Simmer it just long enough for the potatoes to cook through. Enjoy!

Quick and healthy! Thanks for the post - your red...

2009-10-19T19:50:12.051-07:00

Quick and healthy! Thanks for the post - your red cabbage was the talk last week!
I'll be picking one up at the FMarkey this weekend!
Now u gotta give me a clue about what to do with the other 3/4 of the cabbage!

Thank you, thank you! I know I'm pretty awesome. ...

2009-10-03T14:43:46.010-07:00

Thank you, thank you! I know I'm pretty awesome. Maybe I should start my own food blog and call it 'Beer & Football'. Wait, those don't have anything to do with food. Oh well...

Beautiful flavors. It seems very similar to Thai S...

2009-10-01T00:32:35.356-07:00

Beautiful flavors. It seems very similar to Thai Soup, except there's no Kaffir lime. Looks very soothing.

I hope not Anton! You just need a Spain fix. You s...

2009-09-29T17:14:28.787-07:00

I hope not Anton! You just need a Spain fix. You should go back!

Man...I already miss CA avocados :-) glad you're o...

2009-09-27T13:08:51.774-07:00

Man...I already miss CA avocados :-) glad you're on the mend! Good call Trevor that looks awesome.

Hi Gudrun- We are definitely loving the quality an...

2009-09-27T11:22:58.741-07:00

Hi Gudrun- We are definitely loving the quality and value of the box, on top of supporting local agriculture. We did end up renewing for the last quarter of the year, so I may end up having to do some menu planning like you. I'm usually not that organized though!

Heidi- Thanks! I'm so glad you like my photos and that you want to look into the CSA! I highly recommend it.

Wow Julie!! That looks amazing... the CSA's you me...

2009-09-25T08:21:59.973-07:00

Wow Julie!! That looks amazing... the CSA's you mention is new to me! I'm going to start researching it! And seriously... your pictures look amazing, not only quality of photo, but quality of subjects! I'm inspired!

We would love to try you famous lemongrass coconut...

2009-09-23T10:16:31.173-07:00

We would love to try you famous lemongrass coconut soup Julie !
Tu nous mets l'eau a la bouche
Bisous

THESE PICS FROM SPAIN JUST KILLED ME! THANKS.. LOL...

2009-09-22T11:56:35.442-07:00

THESE PICS FROM SPAIN JUST KILLED ME! THANKS.. LOL.

glad you took the plunge! The nice thing about thi...

2009-09-19T21:00:40.924-07:00

glad you took the plunge! The nice thing about this time of year is that many of these items can be held over for a couple weeks, you don't have to use them all right away. But this box is the reason I make a Monday menu plan - if I don't have a plan for all the food, it goes bad!

Hope you will consider staying with Two Small Farms until November. Then there is a break until

Your food styling is getting so good, honey! I'm ...

2009-09-02T23:05:24.678-07:00

Your food styling is getting so good, honey! I'm really impressed!

Yay! I want some right now!!

2009-09-02T19:48:13.969-07:00

Yay! I want some right now!!

Oh, this sounds SO good! Yum, yum, yum!

2009-09-02T19:28:07.120-07:00

Oh, this sounds SO good! Yum, yum, yum!

That sounds wonderful! I'm glad you're "back"! I ...

2009-08-31T04:27:28.264-07:00

That sounds wonderful! I'm glad you're "back"! I wanna hear about how the soup went and how the wine paired!

Hello! Thanks for visiting! I've definitely consid...

2009-08-19T17:54:40.400-07:00

Hello! Thanks for visiting! I've definitely considered purchasing half or a quarter cow, but had the same second thoughts that you have. Unfortunately, we don't have a huge freezer, so we can only keep a limited amount of beef in it. The farmer's market is a great alternative for us! Plus, we don't eat THAT much beef anyway. :)

this is good to know! I, too, have considered purc...

2009-08-19T10:09:41.268-07:00

this is good to know! I, too, have considered purchasing a half a cow and stowing it in the freezer, but that seems like a lot of beef. Great to know there is a less complex option available, all for a trip down to Campbell!